In the spring of 1893, two apple barrels in New South Wales, Australia, embarked on separate paths in a race around the globe. Heading in opposite directions, they reunited inside the Horticultural Building at the 1893 World’s Columbian Exposition in Chicago. Which apples won, red or gold? How many days did it take? How did they stay fresh for so long? Find out about their journey in the story below, from the June 7, 1893, issue of the Chicago [...]